Vegan Lemon Drizzle Cake

Vegan Lemon Drizzle Cake Ingredients⦁ 150g/5½oz dairy-free ⦁ margarine, plus extra for greasing⦁ 175g/6oz ⦁ caster sugar⦁ 200g/7oz ⦁ plain flour⦁ 2 tsp ⦁ baking powder⦁ ½ tsp ⦁ bicarbonate of soda⦁ 50g/1¾oz ⦁ ground almonds⦁ pinch salt⦁ 150ml/5fl oz ⦁ soya milk⦁ 3...

Lots of leaves

Bored with eating leafy salads? “Smooth it” (Green breakfast, lunch or dinner) with thanks to work share Jola How to: Take one leaf /portion of your greens, no limit on the number of different greens from the Go Local Food selection (lettuce, chard, sorrel, leeks,...
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